Chicken Tikkas and Rhubarb Cake

After some prodding and hint dropping from some of my fellow bloggers, I decided to suck it up and invite everyone over for pizza last night. I figured it would force me to finally start unpacking some of the random boxes still living in the diningroom and finally put some stuff up in the attic.

When I told Warren about my plan, he said, "There's a few recipes I want to try out in the new Gourmet."

Sweet.

So pizza became Chicken Tikkas, Cilantro Mint Chumney, grilled asparagus, rice, salad, and Rhubarb Strawberry Pudding Cake.






Warren made a less spicy version of the chicken tikkas and hot dogs for the kids. I heard one complaint about the hot dog "tasting burnt" and a request for a peanut butter sandwich, but for the most part, I'd say that the thirteen people who got a taste of the inaugural meal from the new kitchen stadium, went home happy.